Brewer’s Platter
A selection of local fresh produce including
cold meats, chicken nibbles, cheese, olives, feta, salad and fruit, served with crusty bread
For 1 26 or For 2 42
Soup of the Day
Home made served with continental crusty bread 12
Vegetarian Lasagne
Layers of roasted vegetables of the season, pasta and a rich Napolitano sauce, topped with a mixed seed and Béchamel sauce. Served with garden salad and chips 22
Bootleg Stockman’s Pie
Beef and vegetables braised in a rich Raging Bull sauce, served with chips and garden salad 25
Bootleg Outback Burger
Tender scotch fillet, BBQ Raging Bull braised onions, Swiss cheese, roasted capsicum and salad in fresh Turkish bread, served with chips 22
Add a premium rasher of rindless bacon +2
For the really hungry, add a free range fried egg +1
Wils Pils Fish and Chips
Fish of the Day in our Wils Pils beer batter, served with house tartare sauce, garden salad and chips Market price
Raging Bull Bangers & Mash
Margaret River Venison & Raging Bull sausages served with creamy mash, raging bull onion gravy & seasonal vegetables 27
Creamy Lemon-garlic Prawns
Pan-tossed prawns, served in a creamy lemon & garlic sauce with jasmine rice [G] 28
Scotch Fillet
300g scotch fillet steak served with our famous Pale Ale sauce, served with chips and salad 32
Parmigiana
Traditional Napolatiana tomato sauce and melted mozzarella served with chips and salad 26
Lamb Shank
Served in a rich gravy with creamy mash potato and fresh seasonal vegetables 28
KID’S CORNER $8
All served with chips and salad
Fish Fingers, Beef & Cheese Burger, Chicken Strips, Ham & Cheese Toastie
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