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| MOSS BROTHERS |
| MOSES ROCK SEMILLON SAUVIGNON BLANC 2008 |
$30.00/$8.00 |
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Lemon thyme, guava, herbs and spice on the nose. The palate is fresh and vibrant with good weight and structure - gooseberries and lemon from the sauvignon blanc and green herbs from the semillon - persistent finish. |
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MOSS BROTHERS |
| MOSES ROCK SHIRAZ 2005 |
$30.00/$8.00 |
| Ripe cherries and spicy/smoked toasty oak aromas with mocha and white pepper undertones on the nose. The palate is crammed with sweet cherries and pepper flavours, supported by supple tannins which give the wine great length and freshness. A very good value shiraz from the Margaret River. |
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WE'RE ESTATE |
SAUVIGNON BLANC 2008
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$30.00/$8.00 |
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The nose is bright and inviting offering an abundance of lemon, lime and passionfruit characters. The palate is full and textured. Fresh passionfruit and pineapple flavours are balanced by the influence of subtle oak.
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| CABERNET SAUVIGNON |
$30.00/$8.00 |
Intense Cabernet aromas that are typical of and unique to the Were Estate vineyard. The powerful berry and mint nose is balanced by well-integrated oak. The palate has a depth of flavour and fine grain tannins to ensure sustained cellaring potential.
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| LAURANCE WINES |
| CHARDONNAY 2007 |
$45.00/$9.50 |
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Bright and lively with complex stone fruit and fig aromas in front of some smoke, toastiness, vanilla and hazelnut. The palate is nicely textured with a long intricate minerally aftertaste. The wine is delicious in its youth; however, those who cellar it with care will be well rewarded with increased complexity.
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| LAURANCE WINES |
| ROSE OF SYRAH 2008 |
$30.00/$8.00 |
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A true European style Rosé with a dry finish made from Shiraz. Wonderfully inviting aromas of sweet raspberry and fresh wild flowers abound. The salmon pink hue and the generous flavours are cradled by a crispness and freshness which is reminiscent of a sun filled spring day.
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| LAURANCE WINES |
| CABERNET SAUVIGNON MERLOT 2005 |
$33.00/$8.50 |
| The colour is a welcoming and refined ruby red. The nose is an infusion of red berries, plums and black currants, supported by gentle and opulent tannins. The Cabernet provides the definition of structure, while the Merlot provides a plummy softness. This aristocratic style is accessible now, and should be at its peak after two to five years of careful maturation. |
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